Grit

Rural American Know-How

Grit Magazine has celebrated rural American lifestyles since 1882. Each bimonthly issue combines practical articles, product reviews, do-it-yourself building plans, beautiful photos, reader advice, humor and a healthy dose of fresh attitude to offer a complete guide to life beyond the city limits.

6 issues /  $19.77 NZ

Holiday Cookies

Holiday Specials from Woman's Day's sister publications

Holiday Cookies offers the best cookie recipes to bake during the holiday season, and includes decorating, entertaining and gift-giving ideas to make this season a sweet one.

1 issue  /  $5.82 NZ

Holiday Menus

Holiday Specials from Woman's Day's sister publications

With suggestions for complete meals, Holiday Menus will is a great guide for deciding what to eat during the Holidays. With the main course, side dishes and dessert included, these recipes will be a hit for all types of seasonal entertaining.

1 issue  /  $5.82 NZ

Light & Delish

Light & Delish is a collection of more than 130 tasty recipes

Light & Delish includes comfort food, kid-friendly fare, 30-minute weeknight meals, even desserts—all of them 400 calories or less. Because you don’t have to skimp on flavor just because you’re trying to lose weight!

1 issue  /  $11.66 NZ

Slow Cooking

Each issue provides readers with delicious recipes for soups, stews, entrees, appetizers and even desserts. The magazine also focuses on topics that concern today’s health-conscious readers such as weight management, proper nutrition and lowfat, low-sodium, low-carb cooking.

1 issue  /  $5.82 NZ

Woman's Day - Comfort Food

Cooking Ideas From Woman's Day's Sister Publications

1 issue  /  $5.82 NZ

Woman's Day - Holiday Appetizers

Holiday Specials from Woman's Day's sister publications

Get the meal off to a great start with the fun, delicious recipes in Holiday Appetizers. From bite-sized ideas to sub-for-dinner snacks, these ideas will spice up any event.

1 issue  /  $6.99 NZ

Вкусно и Полезно

Специальное кулинарное приложение журнала «Домашний Очаг».

«Вкусно и полезно» – это не только коллекция лучших рецептов, собранных за всю историю журнала «Домашний Очаг», но и много интересных дополнений и статей на тему питания. «Вкусно и полезно» знакомит с различными кухнями мира, публикует интервью с лучшими поварами модных и самых известных ресторанов, раскрывает секреты кулинарного таланта отечественных звезд эстрады и телевидения. На страницах «Вкусно и полезно» легко найти любопытные сведения о продуктах питания, забытые рецепты фитотерапевтов, а также получить советы по обретению красоты и стройности. Сезонные выпуски журнала «Вкусно и полезно» (зима, весна, лето, осень) интересны как начинающим кулинарам, так и вполне состоявшимся. Каждый номер создается с учетом сезона и традиций приготовления тех или иных блюд. К Новому году, Пасхе, сбору урожая овощей и фруктов можно найти подходящий рецепт.

12 issues /  $22.67 NZ

Cocina Fácil

Recibe tu revista digital al instante.

Cocina Fácil es una gran ayuda para las amas de casa que a diario se preguntan ¿qué hago hoy de comer? Incluye 56 recetas comprobadas elaboradas con ingredientes de fácil adquisición; se preparan rápidamente y sin complicaciones.

12 issues /  $12.83 NZ

Italia Squisita

Italia Squisita è una rivista da collezione, dedicata al mondo dell’accoglienza e dell’alta ristorazione.

Le storie dei grandi chef del nostro Paese, le ricette, gli spunti di riflessione, le schede sui prodotti tipici locali d’Italia. Un modo unico per essere sempre aggiornati e approfondire la propria passione per la cucina italiana d’autore.

4 issues /  $59.94 NZ

Cuisine revue

Le magazine qui donne envie de cuisiner pour ravir les papilles des petits et des grands. Cuisine revue propose de recettes hautes en couleur à travers les saisons et pour toutes les circonstances. Une véritable invitation au voyage gourmand.

1 issue  /  $5.38 NZ

ХлебСоль

Журнал "ХлебСоль" - кулинарный журнал с Юлией Высоцкой. "ХлебСоль" - это легкие решения и простые рецепты, еда без труда!

12 issues /  $24.36 NZ

Tastes of Italia

Taste of Italia Magazine is an award winning publication from the Inland Empire Media Group. Tastes of Italia Magazine offers a unique view of Italian culture through its wonderful cuisine. Our approach is to take historic, authentic Italian recipes and modernize them for today’s busy cooks.

6 issues /  $26.77 NZ

Cuina

Cuina és la revista on trobaràs les receptes que mai ningú no t’havia passat: sorprèn-te a tu mateix cuinant-les a casa teva! I molt més: productes de la terra, les botigues on comprar-los, els restaurants que et cal conèixer i les millors propostes saboroses d’arreu de Catalunya perquè gaudeixis del bo i millor de la gastronomia. Cuina, menjar, beure, viure.

12 issues /  $35.66 NZ

Good Housekeeping All-time favourite Summer Cookbook

All-time favourite Summer Cookbook

Enjoy 185 inspiring recipes and ideas with every recipe triple tested for guaranteed success. Quick suppers to streamline your life, fabulous party food (so easy you'll love it!) and wow-factor puddings.

1 issue  /  $9.05 NZ

La Cucina Italiana

Ogni anno oltre 1.000 nuove ricette provate per voi nella cucina di redazione. Spunti, idee e suggerimenti per divertirsi ai fornelli e preparare piatti di sicuro successo. La Cucina Italiana, recentemente rinnovata nella veste grafica, propone anche rubriche che vanno dalla scuola di cucina all’educazione alimentare dei più piccoli, dal turismo enogastronomico alle nuove tendenze.

12 issues /  $47.38 NZ

Dulcypas

1 issue  /  $10.76 NZ

Fettet sitter mellom ørene

Enkle suksessformler for deg som vil bli slankere

For å redusere opptattheten av mat, lønner det seg å se mindre etter mat og tenke mindre på mat. Mer fokus på aktivitet og trivsel reduserer impulsene til å spise utenom måltidene. Denne boken er derfor befriende fri for matoppskrifter. Tankene må ledes i andre baner, og humor hjelper oss å flytte fokus. Balansegangen mellom oppbyggende humor og nedrivingshumor vil kunne danne en sjelelig trim som både lokker og truer oss til en slankere tilværelse. Og har vi det gøy utenfor matfatet, forsvinner fettet tilsynelatende av seg selv. Boken er anbefalt av overlege Leiv Ose på Rikshospitalet.

1 issue  /  $20.03 NZ

Baker og Konditor

Baker og Konditor er et fagblad for baker- og konditorbranjenen

Baker og Konditor er et fagblad som skal inspirere, engasjere og informere bakere, konditorer og andre som jobber med mat der brød og kaker er en del av hverdagen.

10 issues /  $53.41 NZ

Good Housekeeping Christmas Cookbook

Good Housekeeping Christmas Cookbook

Enjoy 185 recipes and ideas for the festive season with every recipe triple tested for guaranteed success. Contains canapes, cocktails, starters, roasts, desserts, cakes and vegetarian options.

1 issue  /  $9.05 NZ